{"title":"Fermented Foods","description":"\u003cp\u003eSmall-batch fermented foods and live cultures from Running Waters Homestead. Slow-fermented black garlic for cooking and eating, and live Jun starter cultures for home honey fermentation.\u003c\/p\u003e","products":[{"product_id":"3-black-garlic-heads-fermented-for-eating-not-planting","title":"Black Garlic 3 Heads | Fermented for Eating, Not Planting","description":"\u003ch2 data-end=\"607\" data-start=\"591\" data-section-id=\"11ittnw\"\u003eQuick Summary\u003c\/h2\u003e\n\u003cul data-end=\"815\" data-start=\"608\"\u003e\n\u003cli data-end=\"662\" data-start=\"608\" data-section-id=\"orhzfi\"\u003e3 heads of fermented black garlic ready for eating\u003c\/li\u003e\n\u003cli data-end=\"716\" data-start=\"663\" data-section-id=\"amratd\"\u003eSweet, rich, umami flavor—nothing like raw garlic\u003c\/li\u003e\n\u003cli data-end=\"761\" data-start=\"717\" data-section-id=\"1dg4udu\"\u003e\u003cstrong data-end=\"759\" data-start=\"719\"\u003eNOT FOR PLANTING – culinary use only\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"815\" data-start=\"762\" data-section-id=\"17f64pn\"\u003eSlow-fermented for flavor and functional benefits\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"820\" data-start=\"817\"\u003e\n\u003ch2 data-end=\"865\" data-start=\"822\" data-section-id=\"ucmv17\"\u003eBlack Garlic – Deep Flavor, Ready to Eat\u003c\/h2\u003e\n\u003cp data-end=\"890\" data-start=\"867\"\u003eThis is not raw garlic.\u003c\/p\u003e\n\u003cp data-end=\"1004\" data-start=\"892\"\u003eThis is \u003cstrong data-end=\"926\" data-start=\"900\"\u003efermented black garlic\u003c\/strong\u003e—transformed through a slow aging process into something completely different:\u003c\/p\u003e\n\u003cul data-end=\"1089\" data-start=\"1006\"\u003e\n\u003cli data-end=\"1034\" data-start=\"1006\" data-section-id=\"17chbla\"\u003eSoft, spreadable texture\u003c\/li\u003e\n\u003cli data-end=\"1071\" data-start=\"1035\" data-section-id=\"13m1pvc\"\u003eSweet, savory, umami-rich flavor\u003c\/li\u003e\n\u003cli data-end=\"1089\" data-start=\"1072\" data-section-id=\"7wyv83\"\u003eNo harsh bite\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1151\" data-start=\"1091\"\u003eIt’s built for \u003cstrong data-end=\"1150\" data-start=\"1106\"\u003eeating, cooking, and flavor—not planting\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-end=\"1156\" data-start=\"1153\"\u003e\n\u003ch2 data-end=\"1191\" data-start=\"1158\" data-section-id=\"iuoc9r\"\u003e⚠️ Important: NOT FOR PLANTING\u003c\/h2\u003e\n\u003cp data-end=\"1208\" data-start=\"1193\"\u003eLet’s be clear:\u003c\/p\u003e\n\u003cp data-end=\"1256\" data-start=\"1210\"\u003e👉 \u003cstrong data-end=\"1256\" data-start=\"1213\"\u003eThis product is NOT viable for planting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1278\" data-start=\"1258\"\u003eDuring fermentation:\u003c\/p\u003e\n\u003cul data-end=\"1434\" data-start=\"1279\"\u003e\n\u003cli data-end=\"1336\" data-start=\"1279\" data-section-id=\"pum6aa\"\u003eThe garlic is exposed to controlled heat and humidity\u003c\/li\u003e\n\u003cli data-end=\"1395\" data-start=\"1337\" data-section-id=\"e5m7i0\"\u003eThe cloves are transformed chemically and structurally\u003c\/li\u003e\n\u003cli data-end=\"1434\" data-start=\"1396\" data-section-id=\"ggcclq\"\u003eThe ability to sprout is destroyed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1488\" data-start=\"1436\"\u003e👉 This is \u003cstrong data-end=\"1460\" data-start=\"1447\"\u003efood only\u003c\/strong\u003e\u003cbr data-end=\"1463\" data-start=\"1460\"\u003e👉 It will \u003cstrong data-end=\"1486\" data-start=\"1474\"\u003eNOT grow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1549\" data-start=\"1490\"\u003eIf you’re looking for seed garlic, this is not the product.\u003c\/p\u003e\n\u003chr data-end=\"1554\" data-start=\"1551\"\u003e\n\u003ch2 data-end=\"1592\" data-start=\"1556\" data-section-id=\"vb1te6\"\u003eWhat Makes Black Garlic Different\u003c\/h2\u003e\n\u003cp data-end=\"1665\" data-start=\"1594\"\u003eBlack garlic is created through a controlled fermentation process that:\u003c\/p\u003e\n\u003cul data-end=\"1798\" data-start=\"1667\"\u003e\n\u003cli data-end=\"1725\" data-start=\"1667\" data-section-id=\"ami4qu\"\u003eConverts sharp garlic flavors into sweet, mellow notes\u003c\/li\u003e\n\u003cli data-end=\"1756\" data-start=\"1726\" data-section-id=\"1hcpe7m\"\u003eEnhances natural compounds\u003c\/li\u003e\n\u003cli data-end=\"1798\" data-start=\"1757\" data-section-id=\"1xmuq2m\"\u003eCreates a rich, complex taste profile\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1859\" data-start=\"1800\"\u003eThe result:\u003cbr\u003e👉 A completely different culinary ingredient\u003c\/p\u003e\n\u003chr data-end=\"1864\" data-start=\"1861\"\u003e\n\u003ch2 data-end=\"1883\" data-start=\"1866\" data-section-id=\"1gvps8e\"\u003eFlavor Profile\u003c\/h2\u003e\n\u003cul data-end=\"2006\" data-start=\"1885\"\u003e\n\u003cli data-end=\"1928\" data-start=\"1885\" data-section-id=\"1i3mwd9\"\u003eSweet (similar to balsamic or molasses)\u003c\/li\u003e\n\u003cli data-end=\"1954\" data-start=\"1929\" data-section-id=\"gygsgz\"\u003eSavory and umami-rich\u003c\/li\u003e\n\u003cli data-end=\"1980\" data-start=\"1955\" data-section-id=\"5gycmm\"\u003eMild garlic undertone\u003c\/li\u003e\n\u003cli data-end=\"2006\" data-start=\"1981\" data-section-id=\"2lhih1\"\u003eNo harsh bite or burn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2011\" data-start=\"2008\"\u003e\n\u003ch2 data-end=\"2026\" data-start=\"2013\" data-section-id=\"peqbl9\"\u003eHow to Use\u003c\/h2\u003e\n\u003cp data-end=\"2065\" data-start=\"2028\"\u003eBlack garlic is incredibly versatile:\u003c\/p\u003e\n\u003cul data-end=\"2211\" data-start=\"2067\"\u003e\n\u003cli data-end=\"2095\" data-start=\"2067\" data-section-id=\"f80n7s\"\u003eSpread on bread or toast\u003c\/li\u003e\n\u003cli data-end=\"2127\" data-start=\"2096\" data-section-id=\"1140bmp\"\u003eAdd to sauces and marinades\u003c\/li\u003e\n\u003cli data-end=\"2155\" data-start=\"2128\" data-section-id=\"1w55kto\"\u003eMix into butter or oils\u003c\/li\u003e\n\u003cli data-end=\"2194\" data-start=\"2156\" data-section-id=\"10zq40k\"\u003eUse in meats, vegetables, or pasta\u003c\/li\u003e\n\u003cli data-end=\"2211\" data-start=\"2195\" data-section-id=\"1kighds\"\u003eEat directly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2216\" data-start=\"2213\"\u003e\n\u003ch2 data-end=\"2237\" data-start=\"2218\" data-section-id=\"2298pa\"\u003eWhat It Supports\u003c\/h2\u003e\n\u003cp data-end=\"2286\" data-start=\"2239\"\u003eTraditionally, black garlic is associated with:\u003c\/p\u003e\n\u003cul data-end=\"2391\" data-start=\"2288\"\u003e\n\u003cli data-end=\"2312\" data-start=\"2288\" data-section-id=\"1grokza\"\u003eAntioxidant activity\u003c\/li\u003e\n\u003cli data-end=\"2341\" data-start=\"2313\" data-section-id=\"15k6sg8\"\u003eGeneral wellness support\u003c\/li\u003e\n\u003cli data-end=\"2391\" data-start=\"2342\" data-section-id=\"119ulgo\"\u003eDigestive friendliness compared to raw garlic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2447\" data-start=\"2393\"\u003e\u003cem data-end=\"2447\" data-start=\"2393\"\u003e(Keep claims general and food-based for compliance.)\u003c\/em\u003e\u003c\/p\u003e\n\u003chr data-end=\"2452\" data-start=\"2449\"\u003e\n\u003ch2 data-end=\"2486\" data-start=\"2454\" data-section-id=\"jvteb5\"\u003eHow It Compares to Raw Garlic\u003c\/h2\u003e\n\u003ch3 data-end=\"2502\" data-start=\"2488\" data-section-id=\"ad1dm8\"\u003eRaw Garlic\u003c\/h3\u003e\n\u003cul data-end=\"2587\" data-start=\"2503\"\u003e\n\u003cli data-end=\"2524\" data-start=\"2503\" data-section-id=\"10leaug\"\u003eSharp and pungent\u003c\/li\u003e\n\u003cli data-end=\"2554\" data-start=\"2525\" data-section-id=\"1cpvgyq\"\u003eCan be harsh on digestion\u003c\/li\u003e\n\u003cli data-end=\"2587\" data-start=\"2555\" data-section-id=\"1qd9xxy\"\u003eLimited culinary flexibility\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2592\" data-start=\"2589\"\u003e\n\u003ch3 data-end=\"2610\" data-start=\"2594\" data-section-id=\"1his8yb\"\u003eBlack Garlic\u003c\/h3\u003e\n\u003cul data-end=\"2686\" data-start=\"2611\"\u003e\n\u003cli data-end=\"2631\" data-start=\"2611\" data-section-id=\"kekj4z\"\u003eSweet and mellow\u003c\/li\u003e\n\u003cli data-end=\"2647\" data-start=\"2632\" data-section-id=\"1bcws99\"\u003eEasy to eat\u003c\/li\u003e\n\u003cli data-end=\"2668\" data-start=\"2648\" data-section-id=\"1epfrw4\"\u003eHighly versatile\u003c\/li\u003e\n\u003cli data-end=\"2686\" data-start=\"2669\" data-section-id=\"7wyv83\"\u003eNo harsh bite\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2691\" data-start=\"2688\"\u003e\n\u003ch2 data-end=\"2711\" data-start=\"2693\" data-section-id=\"vvhdw2\"\u003eWho This Is For\u003c\/h2\u003e\n\u003cul data-end=\"2914\" data-start=\"2713\"\u003e\n\u003cli data-end=\"2769\" data-start=\"2713\" data-section-id=\"9bwle4\"\u003ePeople who love \u003cstrong data-end=\"2767\" data-start=\"2731\"\u003eunique, high-quality ingredients\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2817\" data-start=\"2770\" data-section-id=\"1ojh8tz\"\u003eAnyone wanting to \u003cstrong data-end=\"2815\" data-start=\"2790\"\u003eupgrade their cooking\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2857\" data-start=\"2818\" data-section-id=\"1omgmre\"\u003eThose who find raw garlic too harsh\u003c\/li\u003e\n\u003cli data-end=\"2914\" data-start=\"2858\" data-section-id=\"y2y5cm\"\u003eUsers interested in \u003cstrong data-end=\"2912\" data-start=\"2880\"\u003efunctional foods with flavor\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2919\" data-start=\"2916\"\u003e\n\u003ch2 data-end=\"2951\" data-start=\"2921\" data-section-id=\"1pclkfx\"\u003eClean, Simple, Ready to Use\u003c\/h2\u003e\n\u003cp data-end=\"3009\" data-start=\"2953\"\u003eNo additives.\u003cbr data-end=\"2969\" data-start=\"2966\"\u003eNo processing shortcuts.\u003cbr data-end=\"2996\" data-start=\"2993\"\u003eNo confusion.\u003c\/p\u003e\n\u003cp data-end=\"3049\" data-start=\"3011\"\u003e👉 Just fermented garlic—ready to eat.\u003c\/p\u003e","brand":"Running Waters Homestead","offers":[{"title":"Default Title","offer_id":45060435083400,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/0483\/9560\/files\/IMG_3188.jpg?v=1776711607"},{"product_id":"organic-jun-starter-culture-live-honey-ferment-scoby-not-kombucha","title":"Organic Jun Starter Culture | Live Honey Ferment SCOBY","description":"\u003ch2 data-section-id=\"11ittnw\" data-start=\"681\" data-end=\"697\"\u003eQuick Summary\u003c\/h2\u003e\n\u003cul data-start=\"698\" data-end=\"924\"\u003e\n\u003cli data-section-id=\"1lg0x3x\" data-start=\"698\" data-end=\"763\"\u003eLive Jun starter culture (SCOBY) for honey-based fermentation\u003c\/li\u003e\n\u003cli data-section-id=\"1ic2lbk\" data-start=\"764\" data-end=\"820\"\u003eProduces a lighter, smoother alternative to kombucha\u003c\/li\u003e\n\u003cli data-section-id=\"10lchi5\" data-start=\"821\" data-end=\"875\"\u003eIncludes starter liquid for successful first batch\u003c\/li\u003e\n\u003cli data-section-id=\"17gu86y\" data-start=\"876\" data-end=\"924\"\u003e\u003cstrong data-start=\"878\" data-end=\"922\"\u003eNOT kombucha – requires honey, not sugar\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"926\" data-end=\"929\"\u003e\n\u003ch2 data-section-id=\"aes3wk\" data-start=\"931\" data-end=\"991\"\u003eOrganic Jun Starter – The Cleaner Alternative to Kombucha\u003c\/h2\u003e\n\u003cp data-start=\"993\" data-end=\"1035\"\u003eMost people think fermentation = kombucha.\u003c\/p\u003e\n\u003cp data-start=\"1037\" data-end=\"1064\"\u003eThat’s only half the story.\u003c\/p\u003e\n\u003cp data-start=\"1066\" data-end=\"1115\"\u003e\u003cstrong data-start=\"1066\" data-end=\"1073\"\u003eJun\u003c\/strong\u003e is a traditional fermented tea made with:\u003c\/p\u003e\n\u003cul data-start=\"1116\" data-end=\"1139\"\u003e\n\u003cli data-section-id=\"sycycj\" data-start=\"1116\" data-end=\"1129\"\u003eGreen tea\u003c\/li\u003e\n\u003cli data-section-id=\"p2cqwt\" data-start=\"1130\" data-end=\"1139\"\u003eHoney\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1141\" data-end=\"1152\"\u003eInstead of:\u003c\/p\u003e\n\u003cul data-start=\"1153\" data-end=\"1190\"\u003e\n\u003cli data-section-id=\"1mujef3\" data-start=\"1153\" data-end=\"1166\"\u003eBlack tea\u003c\/li\u003e\n\u003cli data-section-id=\"1w6fxr8\" data-start=\"1167\" data-end=\"1190\"\u003eSugar (like kombucha)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1192\" data-end=\"1257\"\u003eThe result:\u003cbr\u003e👉 A lighter, smoother, more delicate fermented drink\u003c\/p\u003e\n\u003chr data-start=\"1259\" data-end=\"1262\"\u003e\n\u003ch2 data-section-id=\"1efryc7\" data-start=\"1264\" data-end=\"1293\"\u003e⚠️ Important: NOT Kombucha\u003c\/h2\u003e\n\u003cp data-start=\"1295\" data-end=\"1308\"\u003eThis matters.\u003c\/p\u003e\n\u003cp data-start=\"1310\" data-end=\"1336\"\u003e👉 \u003cstrong data-start=\"1313\" data-end=\"1336\"\u003eJun is not kombucha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1338\" data-end=\"1354\"\u003eKey differences:\u003c\/p\u003e\n\u003cul data-start=\"1356\" data-end=\"1486\"\u003e\n\u003cli data-section-id=\"1cszbom\" data-start=\"1356\" data-end=\"1385\"\u003eUses \u003cstrong data-start=\"1363\" data-end=\"1372\"\u003ehoney\u003c\/strong\u003e, not sugar\u003c\/li\u003e\n\u003cli data-section-id=\"h61rst\" data-start=\"1386\" data-end=\"1423\"\u003eUses \u003cstrong data-start=\"1393\" data-end=\"1406\"\u003egreen tea\u003c\/strong\u003e, not black tea\u003c\/li\u003e\n\u003cli data-section-id=\"1ldcy14\" data-start=\"1424\" data-end=\"1448\"\u003eFerments differently\u003c\/li\u003e\n\u003cli data-section-id=\"i0akcg\" data-start=\"1449\" data-end=\"1486\"\u003eProduces a lighter, cleaner taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1488\" data-end=\"1593\"\u003e👉 A kombucha SCOBY will not work the same way\u003cbr data-start=\"1534\" data-end=\"1537\"\u003e👉 This culture is specifically for \u003cstrong data-start=\"1573\" data-end=\"1593\"\u003eJun fermentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"1595\" data-end=\"1598\"\u003e\n\u003ch2 data-section-id=\"37ucfb\" data-start=\"1600\" data-end=\"1619\"\u003eWhat You Receive\u003c\/h2\u003e\n\u003cul data-start=\"1621\" data-end=\"1721\"\u003e\n\u003cli data-section-id=\"1wqaw12\" data-start=\"1621\" data-end=\"1649\"\u003eLive Jun culture (SCOBY)\u003c\/li\u003e\n\u003cli data-section-id=\"le01oc\" data-start=\"1650\" data-end=\"1694\"\u003eStarter liquid to kickstart fermentation\u003c\/li\u003e\n\u003cli data-section-id=\"kvtyil\" data-start=\"1695\" data-end=\"1721\"\u003eDetailed Instructions to begin brewing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1780\" data-end=\"1783\"\u003e\n\u003ch2 data-section-id=\"3t7m3u\" data-start=\"1785\" data-end=\"1812\"\u003eWhat Makes Jun Different\u003c\/h2\u003e\n\u003cp data-start=\"1814\" data-end=\"1835\"\u003eCompared to kombucha:\u003c\/p\u003e\n\u003ch3 data-section-id=\"1g00jde\" data-start=\"1837\" data-end=\"1849\"\u003eKombucha\u003c\/h3\u003e\n\u003cul data-start=\"1850\" data-end=\"1925\"\u003e\n\u003cli data-section-id=\"y2owy6\" data-start=\"1850\" data-end=\"1870\"\u003eStrong, vinegary\u003c\/li\u003e\n\u003cli data-section-id=\"19s79wd\" data-start=\"1871\" data-end=\"1896\"\u003eCan be heavy or harsh\u003c\/li\u003e\n\u003cli data-section-id=\"74xubc\" data-start=\"1897\" data-end=\"1925\"\u003eSugar-based fermentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1927\" data-end=\"1930\"\u003e\n\u003ch3 data-section-id=\"1xxffhz\" data-start=\"1932\" data-end=\"1939\"\u003eJun\u003c\/h3\u003e\n\u003cul data-start=\"1940\" data-end=\"2028\"\u003e\n\u003cli data-section-id=\"tv8ilb\" data-start=\"1940\" data-end=\"1960\"\u003eLight and smooth\u003c\/li\u003e\n\u003cli data-section-id=\"afzixx\" data-start=\"1961\" data-end=\"1995\"\u003eSlightly floral, honey-forward\u003c\/li\u003e\n\u003cli data-section-id=\"b0yyvj\" data-start=\"1996\" data-end=\"2028\"\u003eCleaner fermentation profile\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2030\" data-end=\"2033\"\u003e\n\u003ch2 data-section-id=\"1gvps8e\" data-start=\"2035\" data-end=\"2052\"\u003eFlavor Profile\u003c\/h2\u003e\n\u003cul data-start=\"2054\" data-end=\"2156\"\u003e\n\u003cli data-section-id=\"c9sjts\" data-start=\"2054\" data-end=\"2078\"\u003eLight and refreshing\u003c\/li\u003e\n\u003cli data-section-id=\"w5zsl9\" data-start=\"2079\" data-end=\"2110\"\u003eSlight sweetness from honey\u003c\/li\u003e\n\u003cli data-section-id=\"1v1xifj\" data-start=\"2111\" data-end=\"2127\"\u003eMild acidity\u003c\/li\u003e\n\u003cli data-section-id=\"qj9emd\" data-start=\"2128\" data-end=\"2156\"\u003eSmooth, drinkable finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2158\" data-end=\"2161\"\u003e\n\u003ch2 data-section-id=\"1nxskq4\" data-start=\"2163\" data-end=\"2187\"\u003eWhy People Choose Jun\u003c\/h2\u003e\n\u003cul data-start=\"2189\" data-end=\"2346\"\u003e\n\u003cli data-section-id=\"e3tfnr\" data-start=\"2189\" data-end=\"2222\"\u003eEasier to drink than kombucha\u003c\/li\u003e\n\u003cli data-section-id=\"10jo4td\" data-start=\"2223\" data-end=\"2262\"\u003eUses honey instead of refined sugar\u003c\/li\u003e\n\u003cli data-section-id=\"1cmq4s\" data-start=\"2263\" data-end=\"2306\"\u003eOften preferred for its lighter profile\u003c\/li\u003e\n\u003cli data-section-id=\"lgj6tz\" data-start=\"2307\" data-end=\"2346\"\u003eGreat entry point into fermentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2348\" data-end=\"2351\"\u003e\n\u003ch2 data-section-id=\"2298pa\" data-start=\"2353\" data-end=\"2372\"\u003eWhat It Supports\u003c\/h2\u003e\n\u003cp data-start=\"2374\" data-end=\"2431\"\u003eAs a fermented beverage, Jun is commonly associated with:\u003c\/p\u003e\n\u003cul data-start=\"2433\" data-end=\"2491\"\u003e\n\u003cli data-section-id=\"30jweu\" data-start=\"2433\" data-end=\"2454\"\u003eProbiotic content\u003c\/li\u003e\n\u003cli data-section-id=\"h52iad\" data-start=\"2455\" data-end=\"2476\"\u003eDigestive support\u003c\/li\u003e\n\u003cli data-section-id=\"12bhdoy\" data-start=\"2477\" data-end=\"2491\"\u003eGut health\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2549\" data-end=\"2552\"\u003e\n\u003ch2 data-section-id=\"peqbl9\" data-start=\"2554\" data-end=\"2567\"\u003eHow to Use\u003c\/h2\u003e\n\u003cp data-start=\"2569\" data-end=\"2583\"\u003eBasic process:\u003c\/p\u003e\n\u003col data-start=\"2584\" data-end=\"2697\"\u003e\n\u003cli data-section-id=\"5ul043\" data-start=\"2584\" data-end=\"2603\"\u003eBrew green tea\u003c\/li\u003e\n\u003cli data-section-id=\"1q4nj1p\" data-start=\"2604\" data-end=\"2618\"\u003eAdd honey\u003c\/li\u003e\n\u003cli data-section-id=\"1fox19n\" data-start=\"2619\" data-end=\"2639\"\u003eCool completely\u003c\/li\u003e\n\u003cli data-section-id=\"4stq82\" data-start=\"2640\" data-end=\"2675\"\u003eAdd culture and starter liquid\u003c\/li\u003e\n\u003cli data-section-id=\"1tu6w8v\" data-start=\"2676\" data-end=\"2697\"\u003eAllow to ferment\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2699\" data-end=\"2748\"\u003e👉 Full instructions will be included or linked\u003c\/p\u003e\n\u003chr data-start=\"2750\" data-end=\"2753\"\u003e\n\u003ch2 data-section-id=\"vvhdw2\" data-start=\"2755\" data-end=\"2773\"\u003eWho This Is For\u003c\/h2\u003e\n\u003cul data-start=\"2775\" data-end=\"2970\"\u003e\n\u003cli data-section-id=\"1jseeze\" data-start=\"2775\" data-end=\"2821\"\u003ePeople interested in \u003cstrong data-start=\"2798\" data-end=\"2819\"\u003ehome fermentation\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"tu274y\" data-start=\"2822\" data-end=\"2863\"\u003eThose who prefer \u003cstrong data-start=\"2841\" data-end=\"2861\"\u003ehoney over sugar\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"12q2jjw\" data-start=\"2864\" data-end=\"2913\"\u003eAnyone looking for a \u003cstrong data-start=\"2887\" data-end=\"2911\"\u003ekombucha alternative\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"12kcgyl\" data-start=\"2914\" data-end=\"2970\"\u003eUsers wanting \u003cstrong data-start=\"2930\" data-end=\"2968\"\u003elighter, smoother fermented drinks\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2972\" data-end=\"2975\"\u003e\n\u003ch2 data-section-id=\"n5b9ns\" data-start=\"2977\" data-end=\"3006\"\u003eClean, Living, Traditional\u003c\/h2\u003e\n\u003cp data-start=\"3008\" data-end=\"3066\"\u003eNo artificial ingredients.\u003cbr data-start=\"3034\" data-end=\"3037\"\u003eNo shortcuts.\u003cbr data-start=\"3050\" data-end=\"3053\"\u003eNo confusion.\u003c\/p\u003e\n\u003cp data-start=\"3068\" data-end=\"3121\"\u003e👉 Just a live culture designed for Jun fermentation.\u003c\/p\u003e","brand":"Running Waters Homestead","offers":[{"title":"Default Title","offer_id":45079398219912,"sku":null,"price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/0483\/9560\/files\/Organic_Jun_Starter.webp?v=1777307364"}],"url":"https:\/\/www.runningwatershomestead.com\/collections\/fermented-foods.oembed","provider":"Running Waters Homestead","version":"1.0","type":"link"}